Fish is generally at its freshest during the summer season. We’ve put together a roundup of our favorite fish recipes, many of which are easy to convert for outside grilling.
Grill up your fish and flake it to serve up as part of an al fresco taco bar. This nutritious entree will be a hit at any barbecue. (3 Guiding Stars)
Instead of baking in the oven, bundle all ingredients into individual foil packets as with the cod packets below and cook either on the grill or, for the brave, over an open fire. (3 Guiding Stars)
You can add the pesto, as specified, before grilling or serve it up on the side for people who might like more or less than the recipe calls for. (3 Guiding Stars)
Use this recipe as a template for turning your favorite combination of fish and vegetables into a quick and easy meal over the grill or campfire this summer. (2 Guiding Stars)
Ditch the burgers and the barbecue chicken for a more flavorful option that will give you the energy and nutrients you need to enjoy an active summer day. (2 Guiding Stars)
Toss the shrimp on skewers or use a cast iron skillet to cook this (or any) stir-fry over the grill or campfire. (1 Guiding Star)
An easy way to boost the flavor for any fish recipe, cooked in the oven or on the grill, is to marinate the fish in a light dressing. You can also make your own marinade with vinegar, herbs and a touch of salt. (1 Guiding Star)