Foods from FNCE 2018

Kit at FNCE 2018

We just went to the Food & Nutrition Conference & Expo. As always, it’s a great time to discover new food products that are coming to stores. We have a number of fun and exciting food trends to report on later this month, so keep and eye out for our post and webinar on food trends for the year ahead! For now, we’ve got a couple of quick reviews for two of the products we tried, Snow Monkey Frozen Superfood Blend (Acai), which earns 2 Guiding Stars and Mooala Bananamilk. The banana milk does not currently earn stars, but they’re working on adding more calcium to the product, so check back in on the rating in January or February.

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Kids in the Kitchen

Drawing Ms. Jessica and a student

Jessica Connell, aka Ms. Jessica, is the Hannaford RD for Exeter and Portsmouth. She recently shared with us about her Kids in the Kitchen program. The class is for kindergarteners and up and runs twice a month in Exeter and once a month in Portsmouth. Each month, about 30 kids attend with an adult. 

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UND Chopped 2018

UND 2018 Chopped Finalist Dishes

We’re pleased to once again support our partners at the University of North Dakota Dining Services with their annual student cooking competition, Chopped. The goal of the event is to encourage students to engage with nutritious, flavorful eating while bringing fresh ideas for nutritious meals into the dining options.

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