When the temperatures are high and the humidity is higher, there’s something wonderfully refreshing about fish fresh off the boat. Whether you love it in a taco or on a salad or grilled to perfection, this is the perfect weather to let your cooking get a little fishy.
Fish Tacos with Rhubarb Salsa
If you're looking for a great seasonal treat, make these tacos before rhubarb season has gone by.
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Halibut with Tomato Basil Salsa
Halibut is a robustly flavored fish that pairs with anything. Flounder is a good substitute.
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Scallop Mango Ceviche
Scallops paired with mango and lime are the epitome of summer by the sea.
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Tandoori Shrimp Skewers
If you're looking for a fish alternative for grilling, this is a brilliant and easy option.
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Fennel-Crusted Salmon on White Beans
Fish and fennel are a winning combo, and with this recipe, you get fennel in all its glory.
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