Nourishing a Healthy Liver April 8, 2026April 3, 2026 by Kitty Broihier Diet plays an essential role in nourishing a healthy liver. Learn how our largest internal organ functions and how to keep it in good shape. Continue reading »
Cereal Sense March 11, 2026March 5, 2026 by Allison Stowell The cereal aisle can often feel overwhelming. Learn how to make sense of so many choices and find nutritious, Star-earning options. Continue reading »
Refining Our Guidance With Good Science February 17, 2026March 11, 2026 by Mark Kantor The Guiding Stars algorithms, the formulas used to assign Stars to foods and beverages, were recently updated to reflect new information about nutrition science and the current landscape of food product labeling in grocery stores. Continue reading »
What to Know About the New Dietary Guidelines January 21, 2026January 20, 2026 by Kitty Broihier The new Dietary Guidelines are out! Learn what’s changed, what hasn’t, and what else to consider as you think about nutrition this year. Continue reading »
Beverage State of Affairs January 14, 2026January 9, 2026 by Allison Stowell The beverage industry is changing—from alternative sodas to gut-healthy drinks, mocktails, and more. Find out which ones may be best for you. Continue reading »
Protein Pressure: Separating Fact From Hype January 7, 2026December 30, 2025 by Kitty Broihier Everywhere you look there’s pressure for more protein intake. But do we really need it? Here’s what science says: the facts versus the hype. Continue reading »
A Sneak Peek at 2026 Nutrition Trends December 10, 2025December 11, 2025 by Kitty Broihier What’s new in nutrition for 2026? Our dietitians have the latest information on anticipated trends—here’s a sneak peek. Continue reading »
Nutrition Can Be Simple—Really November 26, 2025November 21, 2025 by Kitty Broihier Information and opinions on how to eat are everywhere these days. But nutrition can still be simple—really! Here’s how. Continue reading »