The State of CSAs

As we’re taking October to consider responsible food trends, community-supported agriculture is next up, particularly farm shares. The idea is simple: to help farmers even out their income throughout the year and to make sure they have the cash on hand for repairs and the up-front costs of planting, community members purchase a share of the crop, to be picked up on a regular (usually weekly) basis throughout the growing and harvest seasons. It’s the easiest way to make sure that you’re eating local, in-season produce and is often a good option for eating organic as well. Interested in learning more?

Explore the News Roundup on CSA from Huffington Post »

Clagett Farm CSA Week 8
Clagett Farm CSA Week 8 / / CC BY 2.0