Kit and Alli Take On FNCE 2017

by in Guiding Stars News, Nutrition Science, Our Dietitan

Our dietitian, Allison Stowell, and scientific advisor, Kit Broihier, just came back from the 2017 Food and Nutrition Conference and Exposition. They tasted a few new products and brought home some videos of their thoughts and reactions to share.

Alli Tastes Cashew Butter with Chia Seed

Alli tastes a cashew butter mixed with chia seed and topped with raspberry jam: an update on the classic of peanut butter and jelly.

Kit Explains Coconut Jerky

Coconut? Jerky? It’s a peculiar concept. Kit explains what it is and what you can and can’t expect from it.

Alli Tastes Pea Protein Milk

Alli tastes the unsweetened variety of a new milk-like beverage based on pea protein and discusses its nutrition profile and flavor.

Kit Tastes A Plant-Based Dessert

Kit tastes an unsweetened, plant-based dessert, comparing a couple of different flavors.

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