Found 110 recipes within: Breakfast

Lemon Chia Muffins

Start your morning with some sunny zest! These flavorful muffins are brightly delicious, especially warm from the oven. Pair with a little plain yogurt or a few boiled eggs for a simple weekend brunch.

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Lemon Chia Muffins

Baked Potato Shakshuka

This variation on a classic middle east breakfast is simple, hearty, and filling. Broiling the eggs tends to lead to a soft set. If you like having more control over how firm your eggs are, heat the sauce to simmering in a small pan and poach the eggs directly in the sauce to desired texture before… Read more »

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Baked Potato Shakshuka

Pizza Waffles

Pizza and waffles are always fun…and so is combining them! Make the pizzas your own by adding your favorite veggies and lean meats as toppings for a more filling meal.

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Pizza Waffles

Mushroom Egg Cups

This is one breakfast (or brunch) option you can sink your teeth into! Chewy, tender mushrooms seasoned with thyme in soft, creamy baked eggs are wonderful straight from the cup or spooned onto whole-grain toast.

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Mushroom Egg Cups

Tofu Quiche

Vegan cooking has never been more delicious! The key to the cheesy flavor of this dish is the nutritional yeast, which can usually be found with seasonings in the spice section or natural foods section of your grocery store. Roasting the vegetables may seem like a silly step, but trust us: the flavor boost is… Read more »

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Raspberry Oatmeal Pancakes

Nothing makes for a cozy weekend morning like fruit-filled pancakes. Packed with the extra flavor of oats and the juiciness of raspberries, these pancakes need no syrup to feel like a sweet treat.

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