Found 88 recipes within: Dressings, Dips and Spreads

Asparagus Pesto

Did you know that pesto can be made not only with just about any green, but with a wide variety of vegetables? Asparagus is the superstar in this recipe, and just like any other pesto, you can make it last longer by freezing it.  

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Chocolate Avocado Frosting

Frosting is an easy menu item to remove to cut back on the sugar impact from dessert, but let’s face it: sometimes you just want frosting. On a cupcake or on a spoon, it’s a pleasure. This nutritious variation on chocolate frosting can be tweaked with spices like cinnamon or nutmeg to fit whatever you’re… Read more »

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Chocolate Avocado Frosting

Pumpkin Hummus

This good-sized batch of hummus is the perfect appetizer for a fall or holiday gathering. Serve with sliced apples and whole-grain crackers.

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Pizza Hummus

Combine two beloved party foods–hummus and pizza–for a flavorful dip you won’t be able to get enough of. Serve with whole grain pita slices and your favorite pizza vegetables. Make it a fun party feature by offering small amounts of chopped pizza toppings (like olive, mushrooms, and artichoke heart) for people to stir in to… Read more »

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Walnut Lentil Dip

Lentils are a nutritious food that easily picks up lots of flavor, making them a great option for a tasty and flexible dip. Play around with herbs and spices to give this basic dip your own spin.  

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Asparagus Pesto

Did you know that pesto can be made not only with just about any green, but with a wide variety of vegetables? Asparagus is the superstar in this recipe, and just like any other pesto, you can make it last longer by freezing it.

Continue Reading »

Asparagus Pesto