Pumpkin Overnight Waffles

Number of Servings: 8 (145 G)
Prep Time: 12 hours
Cook Time: 30 minutes
Pumpkin Overnight Waffles

Yeasted waffles require a little forethought, but they’re simple to make and the gorgeous bready flavor and light texture make them entirely worth the prep time. This recipe makes a batch large enough to feed at crowd for Sunday brunch. If you’re cooking for one or two, make the whole batch anyway and freeze the leftovers: they reheat gorgeously in a toaster.

Ingredients

  • 2 ⅔ cups whole wheat flour
  • 2 ¼ tsp. yeast
  • 1 tsp. cinnamon
  • 1 tsp. pumpkin pie spice
  • ½ tsp. salt
  • ¼ cup canola oil
  • 2 Tbsp. brown sugar
  • 1 ¾ cups skim milk
  • 3 eggs
  • 2 tsp. vanilla
  • ¾ cup canned pumpkin

Directions

  1. Whisk together dry ingredients..
  2. In a saucepan over medium heat, scald oil, brown sugar and milk. The sugar should be melted and little bubbles should just be starting to form around the edge of the pan.
  3. Pour scalded milk mix into the dry ingredients and beat on low speed until well combined. Add eggs, vanilla and pumpkin and beat for 2-3 minutes.
  4. Cover bowl; refrigerate batter overnight.
  5. When ready, cook waffles as recommended by your waffle maker until golden brown.

Nutrition Facts

8 servings per container

Serving Size 145G

Amount per serving
Calories 265
% Daily Value*
Total Fat 10g 13%
Saturated Fat 1.5g 8%
Trans Fat 0g
Polyunsaturated Fat 3g
Monounsaturated Fat 5g
Cholesterol 63mg 20%
Sodium 195mg 8%
Potassium 315mg 6%
Total Carbohydrate 37g 13%
Dietary Fiber 5.5g 18%
Total Sugars 6g
Sugar Alcohol 0g
Other Carbohydrate 25g
Protein 10g
Vitamin A 25%
Vitamin C 2%
Calcium 8%
Iron 10%
Vitamin D 6%
Vitamin E 15%
Vitamin K 8%
Thiamin 35%
Riboflavin 25%
Niacin 30%
Vitamin B6 10%
Folate 0%
Vitamin B12 15%
Biotin 20%
Chloride 4%
Pantothenate 20%
Phosphorus 20%
Iodine 15%
Magnesium 15%
Zinc 20%
Selenium 60%
Copper 20%
Manganese 80%
Chromium 0%
Molybdenum 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Skim Milk, Whole Wheat Flour, Pumpkin, Eggs, Canola Oil, Brown Sugar, Yeast, Vanilla Extract, Salt, Ground Cinnamon, Pumpkin Pie Spice (cinnamon, Ginger, Nutmeg, Allspice, And Sulfiting Agents).

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