3 Star Lunches
…beans and vegetables. Vegetables bring both color and brunch to a basic tuna salad, reducing the need for dressing. View recipe » Succotash Salad 3 Guiding Stars Three Guiding Stars…
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Veggie of the Month: October
…Acorn, Hubbard, and Butternut squash. Specifically bred for a tough skin and low-moisture yellow to orange flesh, winter squash ensured that families could store and eat the healthful vegetable throughout…
Meet the USDA’s Kevin Concannon: Long Title, Simple Strategy
…literacy in the students I work with, from explaining label reading to explaining how different colored fruits and vegetables impart unique health benefits. The feedback I’m receiving from my work…
Get Dirty to Teach Nutrition
New fruits and vegetables aren’t always the most exciting dishes at the dinner table, but kids are much more willing to try a plant they’ve helped grow. As seed-planting season…
The Saline Solution
…vegetables and low-fat dairy foods and is low in saturated fat and cholesterol. The plan includes sample menus and recipes. Eat more whole, fresh foods such as: fruits and vegetables…
How the pet bunny helped my kids learn to love veggies
Too many cooks in the kitchen
Myth Busting: Organic is Cleaner
…30% less likely to have pesticide residues than conventional fruits and vegetables, they had an equal risk of bacterial contamination. This means that an organic food is just as likely…