Slow Cooked Pasta Sauce
…vegetables. Season with salt and pepper and cook on HIGH for about an hour. (To speed this part of the process, first cook the vegetables in a frying pan until…
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Same old, same old? Get out of that cooking rut!
…squash, apples and pears and late-season veggies in the fall, root vegetables, nuts and citrus in the winter, spring greens, new potatoes and young onions in the spring, and berries,…
Fueling Your Youth Athlete
…to understand how an athlete’s carbohydrate needs should adjust to match their training. Young athletes generally benefit from nutrient-dense carbohydrate choices like whole grain, legumes, and starchy vegetables. Simple digesting…
The Nextover Generation
…into bite-sized pieces and cooked spaghetti in it, adding water as needed to keep it from drying out. We ended up with a vegetable-forward spaghetti that was enough different from…
Bring Creative Flavors to Your Table with Simmer Sauces
…Try 3 Guiding Star Birds Eye Steamfresh Family Sized Mixed Vegetables No time to prep? Rinse some grape tomatoes and serve along with baby carrots and sugar snap peas…a colorful…
Perfect Packed Lunch Salad
…vegetables to make them the perfect pair to the warm of garlic and scallions and the bright tang of lemon. If you like a little more spice on your plate,…
What are the Pros of Plant-Based Eating?
…College London corroborates the finding that the higher our intakes of fruits and vegetables, the better our protection from certain health risks. It further found that vegetables seem to be…
Season’s Eatings: A Harvest Dinner
…less expensive (and fresher) than produce that travels a distance. Focus on plants The term “harvest” refers to gathering mature fruits, vegetables, and grains from the fields. Naturally, these foods…