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Quinoa with Latin Flavors

Pumpkin seeds, cilantro, garlic, and chiles bring incredible flavor to this quick and easy …

Hearty Chicken Posole

Posole, also spelled “pozole,” is a Mexican dish which takes its name from the Nahuatl languages and their name for hominy, a product made by soaking dried corn in an…

Spinach-Carrot Muffins

Breakfast just got a delicious infusion of vegetables with muffins that will give you a healthy, gluten-free option that’s ready to grab if your morning doesn’t leave you much time…

Sweet Potato & Tempeh Stew

New to tempeh? Try it in this robust, flavorful vegetarian stew. To make the stew vegan, skip the yogurt entirely or use a vegan replacement like cashew cream to keep…

Tostadas with Butternut Squash & Black Beans

Serve up this scrumptious, simple dinner for your family or for a party. The flavor is fantastic, and if you make the dish with leftover roasted squash, it will take…

Seed-Date Bars

Need a healthy snack? Found it! These little sweet treats are packed with fiber and will give you a little burst of energy on the go.

Spiced Sweet Potato No-Knead Bread

To keep little delightful pockets of sweet potato in your bread, start with chilled cubes of sweet potato that has been cooked until just al dente. The potato will soften…

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