Grill up something bold with this peppered steak and flavorful sauce. Fresh, bright flavor from greens and garlic cannot be beat as a topping for perfectly grilled beef.
Grilled Brazilian Beef with Chimichurri
Category: Blender
Creamy Spinach Penne
Low-fat cottage cheese provides the foundation of a creamy pasta sauce that won’t break the caloric bank. Roasted red peppers, whether jarred or home-made, bring wonderful flavor and a heap of vegetable. Mix up the options by adding in chopped tomatoes, chopped chicken breast, or a can of white beans.
Zesty Potato Skins
These potato skins have a southwestern kick that helps to create the perfect snack. The unusual pairing of lime and potato gives them a festive flavor that, with the creamy dressing, makes them a true treat.
White Bean & Roasted Garlic Dip
This dip is as healthy as it is delicious! The secret to the flavor is roasted garlic. If you’ve never roasted garlic before, do yourself a flavor and roast a few extra heads while you’ve got the oven on and use it in any recipe that calls for garlic. Or just eat it slathered on […]
Summer Smoothie
You can make this treat any time of year, but it will be best in the summer when fresh strawberries and peaches are at their peak flavor. If you have kids at home, this is the perfect cool-down treat for them to help you make and enjoy. Tip: For an even colder treat, place your glasses […]
Strawberry Mint Spritzer
This beautiful and refreshing drink is quickly puréed in a blender or food processor. You could freeze the strawberry mixture in ice cube trays and make slushies with the cubes later or in a popsicle mold for icy summer treats.
Chicken Strawberry Salad with Warm Citrus Dressing
The sweet strawberries and zesty dressing make this salad near impossible to pass up. Make it when fresh strawberries are available from local farms for the absolute best flavor.
Spinach Artichoke Gratin
This classic recipe is lightened with fat-free cottage cheese, but is still rich in flavor with parmesan, lemon juice, nutmeg, and green onions. Serve as a side dish as itself or as a dip for an enticing platter of fresh veggies and whole-grain crackers.