Big Game Food

…use you have, and it all comes from one source. Refogado, a gently cooked mixture of aromatic vegetables that, like the French mirepoix or the Latin American sofrito, starts the…

Continue reading »

Veggies and the Grill

Ginger-Marinated Grilled Portobello Mushrooms

If vegetables aren’t routinely the star of the show at your cookouts, let me share a little secret: grilling does more for veggies than it does for meat. Whether your…

Continue reading »

Super, Stable Salad

The featured photo of the article.

…cover for 5 minutes. Toss vegetables, parsley, and chickpeas together. Whisk together vinegar and pesto. Pour over vegetables. Add quinoa and asparagus. Stir to coat and serve warm or cold….

Continue reading »