Raspberry, Avocado & Mango Salad

Number of Servings: 5 (229 G)
Prep Time: 5 min.
Raspberry, Avocado & Mango Salad

Salads are not just for vegetables anymore. With the tang of raspberry, the sweetness of mango and the creamy goodness of avocado, you could eat this salad even without the light red wine vinegar dressing. Add a serving of lean protein to make this a complete meal.


  • Dressing:

    • ½ cup raspberries
    • ¼ cup olive oil
    • ¼ cup red wine vinegar
    • 1 small clove garlic, chopped
    • ¼ tsp. salt
    • ⅛ tsp. pepper


    • 8 cups mixed salad greens
    • 1 mango, diced
    • 1 avocado, diced
    • ½ cup thinly sliced red onion
    • 1 cup raspberries


  1. Process dressing ingredients in a blender or food processor until smooth.
  2. Toss salad ingredients gently with half the dressing to coat. Serve with remaining dressing on the side.

Nutrition Facts

5 servings per container

Serving Size 229G

Amount per serving
Calories 240
% Daily Value*
Total Fat 17.5g 22%
Saturated Fat 2.5g 13%
Trans Fat 0g
Polyunsaturated Fat 2g
Monounsaturated Fat 12g
Cholesterol 0mg 0%
Sodium 140mg 6%
Total Carbohydrate 21g 8%
Dietary Fiber 7.5g 25%
Total Sugars 12g
Includes 0g Added Sugars 0%
Sugar Alcohol 0g
Other Carbohydrate 2g
Protein 3g
Vitamin D 0mcg 0%
Calcium 65.7mg 6%
Iron 1.3mg 6%
Potassium 530mg 10%
Vitamin A 176.4mcg 20%
Vitamin C 51mcg 60%
Vitamin E 3.7mg 25%
Vitamin K 159.3mcg 130%
Thiamin 0.1mg 8%
Riboflavin 0.1mg 8%
Niacin 2.1mg 15%
Vitamin B6 0.3mg 20%
Folate 112.4mcg 28%
Vitamin B12 0mcg 0%
Biotin 3.4mcg 10%
Chloride 32.4mg 2%
Pantothenate 0.9mg 20%
Phosphorus 65.9mg 6%
Iodine 1.8mcg 2%
Magnesium 44.2mg 10%
Zinc 0.7mg 10%
Selenium 1.2mcg 2%
Copper 0.3mg 35%
Manganese 0.6mg 25%
Chromium 0.3mcg 0%
Molybdenum 2.8mcg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.


Mango, Avocado, Raspberries, Lettuce, Red Onion, Red Wine Vinegar, Olive Oil, Swiss Chard, Collard Greens, Kale, Spinach, Arugula, Garlic, Salt, Black Pepper.

Latest from Our Blog

Unfamiliar Greens & Grains

Mustard Greens and Bulgur

It's easy to get caught up in the old brown rice and kale rut when it comes to getting your daily intake of whole grains and dark leafy greens, but there is a world of flavor and texture to explore! Mustard greens are a little spicy and a little bitter, making them a sophisticated choice, perfect for braising. Bulgur is a quick-cooking grain option with a nice little bite to it, and it will soak up whatever flavor your throw at it.

Continue Reading »