Ten cloves of garlic sounds like a lot, but it sweetens and mellows as it roasts, creating a rich accompaniment to the potatoes.
Ingredients
- 1 lb. small potatoes
- 10 garlic cloves
- 4 tsp. olive oil, divided
- 1 tsp. fresh rosemary, chopped
- ½ tsp. salt
- ¼ tsp. pepper
- 2 Tbsp. chopped fresh parsley
Directions
- Preheat oven to 400ºF. Lightly coat a large baking dish with cooking spray.
- In a large mixing bowl, toss together the potatoes, garlic, 3 teaspoons olive oil, rosemary, salt, and pepper.
- Arrange the potatoes in a single layer in the prepared baking dish. Cover with a lid or aluminum foil and bake for 25 minutes. Remove the lid or foil. Turn potatoes and bake uncovered until the potatoes are soft and slightly browned (20-25 minutes).
- Toss potatoes with remaining olive oil and parsley to serve.
Nutrition Facts
4 servings per container
Serving Size 128 g
| Amount per serving | ||
|---|---|---|
| Calories | 140 | |
| % Daily Value* | ||
| Total Fat 4.5g | 6% | |
| Saturated Fat 0.5g | 3% | |
| Trans Fat 0g | ||
| Polyunsaturated Fat 0.5g | ||
| Monounsaturated Fat 3.5g | ||
| Cholesterol 0mg | 0% | |
| Sodium 300mg | 13% | |
| Total Carbohydrate 23g | 8% | |
| Dietary Fiber 2.5g | 10% | |
| Total Sugars 1g | ||
| Includes 0g Added Sugars | 0% | |
| Sugar Alcohol 0g | ||
| Other Carbohydrate 19g | ||
| Protein 3g | ||
| Vitamin D 0mcg | 0% | |
| Calcium 31.2mg | 2% | |
| Iron 1.2mg | 6% | |
| Potassium 525mg | 10% | |
| Vitamin A 8.3mcg | 0% | |
| Vitamin C 27.2mg | 30% | |
| Vitamin E 0.7mg | 4% | |
| Vitamin K 36.1mcg | 30% | |
| Thiamin 0.1mg | 10% | |
| Riboflavin 0.1mg | 4% | |
| Niacin 1.8mg | 10% | |
| Vitamin B6 0.4mg | 25% | |
| Folate 20.3mcg | 5% | |
| Vitamin B12 0mcg | 0% | |
| Biotin 0mcg | 0% | |
| Chloride 0mg | 0% | |
| Pantothenate 0.4mg | 8% | |
| Phosphorus 77.5mg | 6% | |
| Iodine 0mcg | 0% | |
| Magnesium 29.3mg | 6% | |
| Zinc 0.5mg | 4% | |
| Selenium 1.5mcg | 2% | |
| Copper 0.2mg | 15% | |
| Manganese 0.3mg | 15% | |
| Chromium 0mcg | 0% | |
| Molybdenum 0mcg | 0% | |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Potatoes, Garlic, Olive Oil, Parsley, Salt, Rosemary, Black Pepper.
Latest from Our Blog
Spring Meal Planning
Take the stress out of spring meal planning and prep. Our healthy tips and recipes will make your busy days a lot easier in the kitchen!