Watermelon Salad
Watermelon Salad

Ingredients

  • 3 cups cubed seedless watermelon
  • ¼ cup finely chopped red onion
  • 3 Tbsp. balsamic vinegar
  • ½ tsp. mint
  • ¼ tsp. pepper
  • ⅛ tsp. salt

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Instructions

  1. Combine all ingredients in a salad bowl and toss to mix. Chill before serving, if desired.

Nutrition Facts

3 servings per container
Serving size 182 g
Amount per serving
Calories 65
% Daily Value*
Total Fat 0.3g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 102.7mg 5%
Total Carbohydrate 15.6g 6%
Dietary Fiber 0.89g 4%
Total Sugars 12.4g
Includes 0g Added Sugars 0%
Protein 1.2g
Vitamin D 0mcg 0%
Calcium 19.2mg 2%
Iron 0.5mg 6%
Potassium 210.7mg 4%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Watermelon Salad Nutrition Scorecared

+ More
  • Vitamins and Minerals
− Less
  • Sodium