Ingredients
- Dressing:
- 2 cloves garlic, minced
- 2 Tbsp. natural peanut butter
- ½ tsp. red pepper flakes
- 1 Tbsp. maple syrup
- ¼ cup lime juice
- 2 Tbsp. pineapple juice
- 1 Tbsp. reduced sodium tamari sauce
- Salad:
- 2 cups kale, chopped
- 2 tsp. sesame oil
- 2 tsp. lime juice
- 4 cups carrot, grated
- ¼ cup red onion, sliced
- ½ cup cashews
Tip: Screenshot this list for easy reference while shopping
Instructions
- Whisk together all ingredients from garlic to tamari.
- In a large bowl, massage kale with sesame oil and lime juice.,
- Add shredded carrot and red onion. Serve with dressing and cashews.