A fantastic, healthy snack that’s sure to please! If hot and spicy isn’t your thing, take the nuts in a fall directions with a sweeter spice combo like cinnamon, nutmeg, ginger, and a dash of cardamom.
Ingredients
- 2 cups almonds
- ½ tsp. salt
- 1 Tbsp. olive oil
- 1 Tbsp. chili powder
- ½ tsp. cumin
- ½ tsp. coriander
- ¼ tsp. cinnamon
- ¼ tsp. pepper
Directions
- Preheat oven to 350ºF.
- Toss all ingredients together and spread evenly on a baking sheet.
- Bake about until almonds are toasted, stirring twice (10 minutes). Cool before serving.
Nutrition Facts
32 servings per container
Serving Size 10 g
| Amount per serving | ||
|---|---|---|
| Calories | 55 | |
| % Daily Value* | ||
| Total Fat 5g | 6% | |
| Saturated Fat 0.5g | 0% | |
| Trans Fat 0g | ||
| Polyunsaturated Fat 1g | ||
| Monounsaturated Fat 3g | ||
| Cholesterol 0mg | 0% | |
| Sodium 45mg | 2% | |
| Total Carbohydrate 2g | 1% | |
| Dietary Fiber 1g | 4% | |
| Total Sugars 0g | ||
| Includes 0g Added Sugars | 0% | |
| Sugar Alcohol 0g | ||
| Other Carbohydrate 1g | ||
| Protein 2g | ||
| Vitamin D 0mcg | 0% | |
| Calcium 25.4mg | 2% | |
| Iron 0.4mg | 0% | |
| Potassium 70mg | 2% | |
| Vitamin A 3.6mcg | 0% | |
| Vitamin C 0mg | 0% | |
| Vitamin E 2.4mg | 15% | |
| Vitamin K 0.6mcg | 0% | |
| Thiamin 0mg | 0% | |
| Riboflavin 0.1mg | 8% | |
| Niacin 0.7mg | 6% | |
| Vitamin B6 0mg | 0% | |
| Folate 4mcg | 1% | |
| Vitamin B12 0mcg | 0% | |
| Biotin 5.7mcg | 20% | |
| Chloride 1.6mg | 0% | |
| Pantothenate 0mg | 0% | |
| Phosphorus 43.8mg | 4% | |
| Iodine 0.2mcg | 0% | |
| Magnesium 24.5mg | 6% | |
| Zinc 0.3mg | 0% | |
| Selenium 0.4mcg | 0% | |
| Copper 0.1mg | 10% | |
| Manganese 0.2mg | 8% | |
| Chromium 0mcg | 0% | |
| Molybdenum 2.6mcg | 6% | |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Almonds, Olive Oil, Chili Powder, Salt, Cumin, Ground Cinnamon, Black Pepper, Coriander.
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