Spaghetti with Turkey Meat Sauce

Number of Servings: 6 (337 G)
Prep Time: 10 Minutes
Cook Time: 40 Minutes
Spaghetti with Turkey Meat Sauce

Scrumptious, fresh-as-you-like meat sauce served over spaghetti is one of the easiest American favorites to master. If you’re able to make just the right amount for the folks you’re serving, you can up your pasta game with this easy trick: cook your pasta until it’s not quite al dente, drain all but 1/2 cup of the pasta cooking water and stir in your sauce to cook with the pasta for the final minute or two. Your sauce will adhere better to the pasta for a fuller flavor experience all around.

Money-Saving Tip: This sauce is very meat-heavy. If you’re feeding a big crowd or working to make the portions of meat in your diet smaller, don’t be afraid to double down on the tomatoes and peppers to make the meat go further.

Tomato Lovers: Can’t get enough of tomatoes? Give that tomato flavor a super boost by adding a few tablespoons of tomato paste after you drain the meat.


  • 1 lb. lean ground turkey
  • 1 (28 oz.) can no-salt-added diced tomatoes
  • 1 c. green bell pepper, diced
  • 1 c. onion, diced
  • 2 cloves garlic, minced
  • 1 t. dried oregano
  • 1 t. black pepper
  • 1 lb. whole wheat spaghetti


  1. Coat large skillet with nonstick cooking spray. Bring skillet to high heat.
  2. Add turkey and cook, stirring occasionally, for 5 minutes. Drain and discard fat.
  3. Stir in tomatoes with juice, green pepper, onion, garlic, oregano and black pepper. Bring to boil. Reduce heat and simmer covered for 15 minutes, stir occasionally. Remove cover and simmer for 15 minutes.
  4. Cook spaghetti and drain well.
  5. Serve sauce over spaghetti.

Nutrition Facts

6 servings per container

Serving Size 337G

Amount per serving
Calories 420
% Daily Value*
Total Fat 5.5g 9%
Saturated Fat 1.5g 8%
Trans Fat 0g
Polyunsaturated Fat 1.5g
Monounsaturated Fat 1.5g
Cholesterol 50mg 17%
Sodium 110mg 5%
Potassium 475mg 14%
Total Carbohydrate 68g 22%
Dietary Fiber 12g 49%
Total Sugars 9g
Sugar Alcohol 0g
Other Carbohydrate 46g
Protein 29g
Vitamin A 10%
Vitamin C 50%
Calcium 8%
Iron 25%
Vitamin D 0%
Vitamin E 2%
Vitamin K 6%
Thiamin 30%
Riboflavin 15%
Niacin 35%
Vitamin B6 30%
Folate 15%
Vitamin B12 6%
Biotin 2%
Chloride 0%
Pantothenate 15%
Phosphorus 35%
Iodine 0%
Magnesium 35%
Zinc 25%
Selenium 110%
Copper 25%
Manganese 120%
Chromium 0%
Molybdenum 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.


No Salt Added Diced Tomatoes, 94% Ground Turkey, Whole Wheat Spaghetti (durum Whole Wheat Semolina, Niacin, Folic Acid, Ferrous Sulphate (iron), Riboflavin, Thiamine Mononitrate), Onion, Green Pepper, Garlic, Black Pepper, Oregano.

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