An elegant and simple dessert, this poaching recipe relies on the spices and the natural sweetness of pears to bring a satisfying end to any dinner party. Tart pomegranate seeds finish the flavor palate with bright note to balance the tender-sweet pears.
Tip: The wine you use will make a substantial difference to the flavor of the finished dish. If Riesling is not an option, a fruit-forward rosé would make a nice substitute, but avoid drier whites like Pinot Grigio.
Ingredients
- 1 (750 ml.) bottle sweet white wine, such as Riesling
- 4 very ripe pears, peeled and halved
- 1 cinnamon stick
- 1 whole vanilla bean
- 2 cardamom pods, lightly smashed
- 3-4 whole cloves
- Seeds from one pomegranate half
Directions
- Add the wine and spices to a heavy saucepan. Heat the poaching liquid to a simmer over medium heat.
- When the liquid reaches a simmer, add the pears and cook until tender, 15-20 minutes. Do not allow the pan to boil over.
- Remove the pears and increase the heat, bringing the liquid up to a boil. Reduce to desired consistency (10-12 minutes). Strain spices before serving. Garnish pears (warm or cold) with pomegranate seeds and reduced poaching liquid.
Nutrition Facts
4 servings per container
Serving Size 394 g
Amount per serving | ||
---|---|---|
Calories | 285 | |
% Daily Value* | ||
Total Fat 0.5g | 1% | |
Saturated Fat 0g | 0% | |
Trans Fat 0g | ||
Polyunsaturated Fat 0g | ||
Monounsaturated Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 15mg | 1% | |
Total Carbohydrate 38g | 14% | |
Dietary Fiber 7g | 25% | |
Total Sugars 23g | ||
Includes 0g Added Sugars | 0% | |
Sugar Alcohol 0g | ||
Other Carbohydrate 8g | ||
Protein 1g | ||
Vitamin D 0mcg | 0% | |
Calcium 46mg | 4% | |
Iron 1.1mg | 6% | |
Potassium 420mg | 8% | |
Vitamin A 2.2mcg | 0% | |
Vitamin C 10.8mg | 10% | |
Vitamin E 0.4mg | 0% | |
Vitamin K 14.3mcg | 10% | |
Thiamin 0.1mg | 8% | |
Riboflavin 0.1mg | 8% | |
Niacin 0.7mg | 6% | |
Vitamin B6 0.2mg | 10% | |
Folate 27mcg | 7% | |
Vitamin B12 0mcg | 0% | |
Biotin 0.3mcg | 0% | |
Chloride 2.4mg | 0% | |
Pantothenate 0.3mg | 0% | |
Phosphorus 68.3mg | 6% | |
Iodine 0mcg | 0% | |
Magnesium 36.7mg | 8% | |
Zinc 0.6mg | 10% | |
Selenium 0.6mcg | 2% | |
Copper 0.2mg | 20% | |
Manganese 0.7mg | 30% | |
Chromium 0mcg | 0% | |
Molybdenum 0mcg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
White Wine, Pears, Cardamom, Ground Cinnamon, Ground Cloves, Vanilla Bean, Pomegranate Seeds.
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