Ingredients
- 1 1/2 c. white whole-wheat flour
- 1 t. baking powder
- 1/4 t. baking soda
- 1/2 t. salt
- 1/2 c. olive oil
- 1/4 c. sugar
- 1/4 c. unsweetened applesauce
- 2/3 cup lemon Greek yogurt
- 1 lemon, zested and juiced
- 1 egg
- 1 t. vanilla extract
- 2 T. chia seeds
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Instructions
- Preheat oven to 400ºF degrees. Line a muffin tin with 8 liners or silicone baking cups.
- Whisk together flour, baking powder, baking soda, and salt.
- In a separate bowl, mix wet ingredients together thoroughly.
- Add dry ingredients to wet ingredients, stirring until just combined. Fold in chia seeds.
- Pour batter into muffin liners, dividing mix evenly . Bake for 13 to 15 minutes, until muffins are golden on top and a toothpick inserted in the center comes out clea