Get the most out of your fresh summer tomatoes by dressing them with fresh herbs. Kalamata olives and feta bring some nice, salty pizzazz to the party, pairing beautifully with dill for a simple, tasty salad you’ll look forward to every year.
Ingredients
- 1 clove garlic, minced
- 2 Tbsp. red wine vinegar
- ¼ cup extra virgin olive oil
- ½ red onion, sliced
- 1 lb. tomatoes, cubed
- 1 red bell pepper, chunked
- 1 cucumber (thinly sliced)
- ½ cup kalamata olives, pitted
- 1 bunch dill, chopped
- 1 bunch mint, chopped
- ½ cup feta cheese
Directions
- Whisk together garlic, vinegar and oil.
- Combine remaining ingredients and gently toss with dressing.
Nutrition Facts
6 servings per container
Serving Size 173 g
Amount per serving | ||
---|---|---|
Calories | 145 | |
% Daily Value* | ||
Total Fat 12g | 15% | |
Saturated Fat 2g | 10% | |
Trans Fat 0g | ||
Polyunsaturated Fat 1g | ||
Monounsaturated Fat 7g | ||
Cholesterol 6mg | 2% | |
Sodium 135mg | 6% | |
Total Carbohydrate 7g | 3% | |
Dietary Fiber 2g | 7% | |
Total Sugars 4g | ||
Includes 0g Added Sugars | 0% | |
Sugar Alcohol 0g | ||
Other Carbohydrate 1g | ||
Protein 2g | ||
Vitamin D 0mcg | 0% | |
Calcium 64.5mg | 6% | |
Iron 1.5mg | 6% | |
Potassium 330mg | 6% | |
Vitamin A 89.9mcg | 10% | |
Vitamin C 39.3mg | 45% | |
Vitamin E 2.1mg | 15% | |
Vitamin K 14.9mcg | 15% | |
Thiamin 0.1mg | 8% | |
Riboflavin 0.1mg | 8% | |
Niacin 1.3mg | 6% | |
Vitamin B6 0.2mg | 10% | |
Folate 38mcg | 10% | |
Vitamin B12 0.1mcg | 4% | |
Biotin 3.5mcg | 10% | |
Chloride 199.3mg | 8% | |
Pantothenate 0.3mg | 0% | |
Phosphorus 60.3mg | 4% | |
Iodine 0.4mcg | 0% | |
Magnesium 22.3mg | 6% | |
Zinc 0.5mg | 10% | |
Selenium 1.1mcg | 2% | |
Copper 0.1mg | 10% | |
Manganese 0.3mg | 15% | |
Chromium 0.5mcg | 2% | |
Molybdenum 5.5mcg | 15% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Tomatoes, Cucumber, Red Bell Pepper, Onion, Olive Oil, Mint, Feta Cheese (milk, Salt, Enzymes, Cheese Cultures), Kalamata Olives (kalamata Olives, Water, Red Wine Vinegar, Sea Salt, Extra Virgin Olive Oil), Red Wine Vinegar, Dill, Garlic.
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