Ingredients
- Salsa:
- 1 medium tomato, diced
- ⅓ cup onion, diced
- ½ tsp. minced jalapeño pepper
- 1 clove garlic, minced
- 2 tsp. lime juice
- Pinch ground cumin
- 2 tsp. chopped fresh cilantro
- Tacos:
- 4 bell peppers, sliced
- 1 onion, sliced
- 12 (8") flour tortillas
- 1 cup chopped fresh cilantro
- ½ cup chopped celery
- 1 avocado, sliced
Tip: Screenshot this list for easy reference while shopping
Instructions
- Mix together the salsa ingredients and set aside.
- Coat a large skillet with cooking spray and place over medium heat. Add the bell peppers and onion and cook until the onion is soft (5-8 minutes).
- Fill each tortilla with the bell pepper mixture. Top with remaining ingredients and salsa.