Broccoli Rabe & Orzo Salad

Number of Servings: 4 (87 g)
Active Time: 20 min.
Total Time: 20 min.
Broccoli Rabe & Orzo Salad

If broccoli rabe is hard to find in your local store, substitute any dark, leafy green. Mustard or dandelions would be particularly nice, as a slightly bitter green is exactly what the tangy lemon and salty feta want to create a complete flavor profile to top the simple orzo.


  • ½ cup orzo
  • 1 bunch broccoli rabe, trimmed and chopped
  • 2 Tbsp. olive oil
  • 2 cloves garlic, minced
  • 2 tsp. chopped fresh oregano
  • ¼ tsp. salt
  • ¼ tsp. pepper
  • ¼ cup crumbled feta cheese
  • 2 Tbsp. lemon juice


  1. Bring a large pot of water to a boil. Cook orzo according to package directions, adding broccoli rabe 3 minutes before the orzo is done. Drain well.
  2. Heat oil in a pot over medium heat. Add garlic and cook, stirring, until fragrant (30 seconds).
  3. Add oregano, salt, pepper, and the orzo mix. Cook, stirring, until heated through (2 minutes).
  4. Remove from the heat. Stir in feta and lemon juice to serve.

Nutrition Facts

4 servings per container

Serving Size 87 g

Amount per serving
Calories 175
% Daily Value*
Total Fat 9.5g 12%
Saturated Fat 2.5g 13%
Trans Fat 0g
Polyunsaturated Fat 1g
Monounsaturated Fat 5.5g
Cholesterol 8mg 3%
Sodium 245mg 11%
Total Carbohydrate 19g 7%
Dietary Fiber 2.5g 7%
Total Sugars 1g
Includes 0g Added Sugars 0%
Sugar Alcohol 0g
Other Carbohydrate 1g
Protein 5g
Vitamin D 0mcg 0%
Calcium 105.9mg 8%
Iron 1.9mg 10%
Potassium 150mg 4%
Vitamin A 64.7mcg 8%
Vitamin C 11.5mg 15%
Vitamin E 1.7mg 15%
Vitamin K 97.2mcg 80%
Thiamin 0.3mg 25%
Riboflavin 0.2mg 15%
Niacin 1.3mg 6%
Vitamin B6 0.1mg 6%
Folate 39mcg 10%
Vitamin B12 0.2mcg 8%
Biotin 0.3mcg 0%
Chloride 220.3mg 10%
Pantothenate 0.3mg 0%
Phosphorus 64.7mg 6%
Iodine 0mcg 0%
Magnesium 13mg 4%
Zinc 0.6mg 10%
Selenium 2.1mcg 4%
Copper 0mg 0%
Manganese 0.2mg 8%
Chromium 0mcg 0%
Molybdenum 0.4mcg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.


Broccoli Rabe, Orzo (semolina (wheat), Durum Wheat Flour. Vitamins/minerals: Vitamin B3 (niacin), Iron (ferrous Sulfate), Vitamin B1 (thiamine Mononitrate), Vitamin B2 (riboflavin), Folic Acid), Feta Cheese (milk, Salt, Enzymes, Cheese Cultures), Lemon Juice, Olive Oil, Garlic, Oregano, Salt, Black Pepper.

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