Asian Lettuce Wraps

Number of Servings: 4 (337g)
Prep Time: 20 Minutes
Cook Time: 6 Minutes

Chef Erin developed this for a “Lunchbox Makover” with Fit at Five. It’s designed to be packed with flavor and quick to make. Ditch your routine sandwich for something with a little more pizzazz for a packed lunch that you can look forward to.


  • 1 pound boneless skinless chicken breast, finely minced or ground (or substitute finely chopped cooked chicken)
  • 1 head of Romaine or Bibb lettuce, leaves separated and washed
  • 1 cup Diced cucumber
  • 1/3 cup Sliced green onion
  • 1/4 cup lime juice
  • 1/4 cup Chopped cilantro
  • 2 tablespoon low sodium soy sauce
  • 2 teaspoon vegetable oil
  • 2 teaspoon sesame oil
  • 1/8 teaspoon crushed red pepper flakes (optional)
  • Pinch black pepper


  1. Heat vegetable oil in a large sauté pan over medium-high heat. Add chicken to pan and sauté until meat is just cooked through but not browned, about 6 minutes.
  2. Remove pan from heat and allow chicken to cool for 15 minutes. Move chicken to a plate and refrigerate until cold, about 1 hour.
  3. In a medium bowl, combine the cold chicken and the remaining ingredients and toss to coat evenly. Transfer mixture to a serving dish and refrigerate for 30 minutes to allow flavors to meld. Serve with lettuce leaves.

Nutrition Facts

4 servings per container

Serving Size 337g

Amount per serving
Calories 220
% Daily Value*
Total Fat 8g 10%
Saturated Fat 1.5g 8%
Trans Fat 0g
Polyunsaturated Fat 3g
Monounsaturated Fat 2g
Cholesterol 83mg 28%
Sodium 355mg 15%
Total Carbohydrate 8g 3%
Dietary Fiber 4g 14%
Total Sugars 3g
Includes 0g Added Sugars 0%
Sugar Alcohol 0g
Other Carbohydrate 2g
Protein 29g
Vitamin D 0mcg 0%
Calcium 72.9mg 6%
Iron 2.3mg 10%
Potassium 880mg 20%
Vitamin A 700.8mcg 80%
Vitamin C 13.7mcg 15%
Vitamin E 1.2mg 6%
Vitamin K 187.5mcg 160%
Thiamin 0.2mg 15%
Riboflavin 0.3mg 25%
Niacin 17.2mg 110%
Vitamin B6 1.1mg 60%
Folate 238.2mcg 60%
Vitamin B12 0.2mcg 8%
Biotin 3.3mcg 10%
Chloride 89.2mg 4%
Pantothenate 2.1mg 40%
Phosphorus 313.8mg 25%
Iodine 5.3mcg 4%
Magnesium 66mg 15%
Zinc 1.3mg 10%
Selenium 26.6mcg 50%
Copper 0.2mg 20%
Manganese 0.4mg 15%
Chromium 2.1mcg 6%
Molybdenum 9.4mcg 20%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.


Romaine Lettuce, Chicken Breast, Cucumber, Lime Juice, Scallions, Low Sodium Soy Sauce (water, Wheat, Soybeans, Salt, Lactic Acid, Sodium Benzoate: Less Than 1/10th Of 1% As A Preservative), Soybean Oil, Sesame Oil, Cilantro, Black Pepper.

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