If your grill is only ever filled with meat, you’re missing out on some amazing flavors. Lightly marinated vegetables are their best when slightly charred on a grill.
Ingredients
Vegetables:
- 1 zucchini, sliced
- 1 yellow summer squash, sliced
- 1 medium eggplant, sliced
- ¼ cup chopped green onion
Marinade:
- 1 Tbsp. olive oil
- 3 Tbsp. balsamic vinegar
- 2 cloves garlic, crushed
- Pepper to taste
Directions
- Place the zucchini, squash, and eggplant in a large bowl.
- Whisk together marinade ingredients and pour over vegetables. Let sit for 30 minutes.
- Heat a grill to a medium-hot heat. Place the veggies on, brushing with extra marinade as needed. Cook until seared brown and tender, flipping once (2-3 minutes per side).
- Serve hot, garnished with green onions.
Nutrition Facts
6 servings per container
Serving Size 193 g
| Amount per serving | ||
|---|---|---|
| Calories | 65 | |
| % Daily Value* | ||
| Total Fat 2.5g | 3% | |
| Saturated Fat 0.5g | 0% | |
| Trans Fat 0g | ||
| Polyunsaturated Fat 0.5g | ||
| Monounsaturated Fat 1.5g | ||
| Cholesterol 0mg | 0% | |
| Sodium 10mg | 0% | |
| Total Carbohydrate 10g | 4% | |
| Dietary Fiber 3.5g | 11% | |
| Total Sugars 6g | ||
| Includes 0g Added Sugars | 0% | |
| Sugar Alcohol 0g | ||
| Other Carbohydrate 0g | ||
| Protein 2g | ||
| Vitamin D 0mcg | 0% | |
| Calcium 28.9mg | 2% | |
| Iron 0.7mg | 6% | |
| Potassium 460mg | 10% | |
| Vitamin A 11.8mcg | 2% | |
| Vitamin C 18.3mg | 20% | |
| Vitamin E 0.7mg | 6% | |
| Vitamin K 16.6mcg | 15% | |
| Thiamin 0.1mg | 8% | |
| Riboflavin 0.1mg | 8% | |
| Niacin 1.3mg | 6% | |
| Vitamin B6 0.3mg | 20% | |
| Folate 45.2mcg | 11% | |
| Vitamin B12 0mcg | 0% | |
| Biotin 0.2mcg | 0% | |
| Chloride 14.7mg | 0% | |
| Pantothenate 0.4mg | 0% | |
| Phosphorus 59.5mg | 4% | |
| Iodine 0.1mcg | 0% | |
| Magnesium 30.2mg | 8% | |
| Zinc 0.5mg | 0% | |
| Selenium 0.6mcg | 2% | |
| Copper 0.1mg | 10% | |
| Manganese 0.4mg | 15% | |
| Chromium 0mcg | 0% | |
| Molybdenum 15mcg | 35% | |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Eggplant, Zucchini Squash, Summer Squash, Balsamic Vinegar, Green Onion, Olive Oil, Garlic, Black Pepper.
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