So Many Reasons to Embrace Soup Season
…a regular, plated entrée. For example, chicken and rice soup may use 2 cups of cooked chicken for the whole recipe (serving 4-6 people). But a plate of chicken and…
Search Results for: rice
Balance & Build-Your-Own-Plate
…variety of tastes, and can be mostly made ahead. For your grains, go with quinoa, rice, Israeli couscous, orzo, or maybe unique noodles like rice or soba. Offer proteins like…
Broccoli Peanut Stir Fry
This orangey, sesame, peanuty goodness can be ready and on the table long before a take-out order would arrive. Why wait for take-out? Get chopping and get nomming. Tip: To…
Pineapple Chicken Stir-Fry
Stir-fry has a lot of ingredients, but is fundamentally a pretty simple dish, which makes it a wonderful choice for cooking with kids. Put them to work measuring out the…
Ginger Sesame Salmon
Whether used for an appetizer or an entrée, this recipe is sure to be a hit. Use the meat, hot or cold leftovers, as a filling for a sandwich made…
Stuffed Peppers
A simple modification on a classic recipe, these stuffed peppers are a delicious and nutritious entrée that everyone will love. Have extra garden produce you want to use before it…
Winter Squash & Kale Risotto with Pine Nuts
Risotto is a dish that builds flavor on a foundation of slow, careful cooking. The ingredients are simple and easy to work with, making it a wonderful dish for new…
Okra Tamarind Curry
Although the curries of southern India are less well-known in the United States, they are a unique treat worth adding to your regular recipe rotation. Based on tamarinds instead of…