…prepare it that day you should store it in your refrigerator with the husk still on it. This should slow down the process of the sugars turning to starch. Grilled…
…onion Directions Oil grill rack and preheat grill to high. Rub salmon on both sides with seasoning. Grill until cooked through, turning once (3-4 minutes per side). Place the rolls…
Satay is a grilled, sauced meat dish that originates in Indonesia and has spread from there, through southeastern Asia, to become an increasingly popular dish. Lightly sweet from the natural…
…Guiding Star) Tandoori Shrimp Skewers Capture the flavors of India this summer with these grilled shrimp skewers. Serve with brown rice and pair with grilled vegetable skewers. (1 Guiding Star)…
…in Foil Packets (3 Guiding Stars) Grilled Fruit Don’t where out the novelty of s’mores by toasting marshmallows every night. Get your sweet on with seasonal fruits. Peaches, cherries, apples,…
…lightly grilled with a light vinaigrette, a few curls of parmesan, and a sunny-side up-egg on top. Radicchio is a deep red grapefruit-sized member of the chicory family that resembles…
…peppers of all varieties—sweet, hot and dried. Or add a dash of hot pepper sauce. Try grilling or roasting veggies in a very hot (450°F) oven or grill for a…
…compounds called HCAs (heterocyclic amines), according to the National Cancer Institute. Grilled, fried and roasted meats tend to have the highest levels of HCAs. There is research that shows that…