This variation on mashed potatoes is a great side dish to complement any meal. If you like a little bite to your potatoes, a little horseradish paste is a wonderful addition to garlic for pumping up the spice in this dish.
Ginger-lovers, meet your new favorite appetizer. Dumplings are a little fussy to make, but not actually difficult, and the labor is well worth the scrumptious result.
Orange zest adds a zing to the enticing, nutty aroma of toasted almonds that add crunch and an attractive garnish to fresh green beans for a side that’s sure to become a family favorite. Tip: To toast sliced almonds, place in a small dry skillet and cook over medium-low heat, stirring constantly, until fragrant and lightly […]
This is much more than a potato salad. There’s carrots, snap beans and zucchini included here. A lemony dressing tops the steamed veggies which are served on lettuce leaves.
Enjoy beets, apple, and celery on a bed of greens topped with a balsamic dressing and sprinkled with gorgonzola. Feta or blue cheese would also work here if you prefer.