…taco bowls! With a serving of grains in the form of brown rice, protein from the tilapia fillets, and nutrient-dense low-sodium black beans, these satisfying bowls are as filling as…
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…to find in your store. As always, look for Guiding Stars to help you choose nutritious items. Consider stocking some of these commonly used ingredients: Dry grains: rice varieties, barley,…
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…their prime. I’ve even used leftover spaghetti sauce, take-out fried rice and other cooked grain side dishes, mashed potatoes, and refrigerated condiments. The same goes for seasonal produce, really—mix it…
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…And if you have a rice cooker, it can work for you all summer long too. When you have rice and other grains ready to go, meal prep is even…
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This orangey, sesame, peanuty goodness can be ready and on the table long before a take-out order would arrive. Why wait for take-out? Get chopping and get nomming. Tip: To…
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Stir-fry has a lot of ingredients, but is fundamentally a pretty simple dish, which makes it a wonderful choice for cooking with kids. Put them to work measuring out the…
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Whether used for an appetizer or an entrée, this recipe is sure to be a hit. Use the meat, hot or cold leftovers, as a filling for a sandwich made…
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A simple modification on a classic recipe, these stuffed peppers are a delicious and nutritious entrée that everyone will love. Have extra garden produce you want to use before it…
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