Ingredients
- 1 1/4 c. white whole wheat flour
- 1/4 t. salt
- 1/4 t. baking powder
- 1 lg. egg
- 1/2 c. + 1 T. skim milk
- 1/4 c. plain, non-fat Greek yogurt
- 2 T. olive oil
- 2 cloves garlic
- 1/4 t. dried oregano
- 1/4 c. grated Parmesan cheese
- 1/4 c. part-skim mozzarella cheese
- 1 c. Guiding Star-earning marinara sauce
Tip: Screenshot this list for easy reference while shopping
Instructions
- Preheat your waffle iron.
- Stir together flour, salt, and baking powder.
- In another bowl whisk together the egg, milk, yogurt, oil, garlic and oregano.
- Pour the wet into the dry and stir until fully incorporated. Fold in the Parmesan cheese.
- Grease your waffle iron with cooking spray and cook waffles according to the instructions with your waffle iron.
- Place the waffles on a baking sheet. Spread a light coating of sauce on each waffle and top with cheese. Broil in your oven for a 2-3 minutes until the cheese is lightly browned.
- Serve with extra sauce for dipping on the side.