Erin is a chef with 20 years of experience in the food business. She is the Director of School Nutrition for Winthrop Public Schools in Winthrop, Maine, her own catering company is celebrating its 10-year anniversary this year, and she works for a mobile catering company that provides backstage catering for the music and movie industry.
Erin has consulted extensively with public school systems, universities, and international corporations on recipe development and large-scale production models geared toward healthy, scratch-cooked and profitable food service operations.
Erin has three children and a new pet crested gecko, who has proven to be her pickiest eater to date.