Nutritional analysis per serving:
Calories
35;
Total Fat
2g (3% Daily Value);
Saturated Fat
0.5g (0% DV);
Trans Fat
0g;
Cholesterol
0mg (0% DV);
Sodium
110mg (5% DV);
Total Carbohydrate
3g (1% DV);
Dietary Fiber
1g (4% DV);
Total Sugars
1g;
Includes 0g Added Sugars (0% DV);
Protein
2g;
Vitamin D 0% DV;
Calcium 2% DV;
Iron 0% DV;
Potassium 4% DV;
Vitamin C 40% DV; Folate 8% DV; Biotin 6% DV.
Recipe by Guiding Stars at https://guidingstars.com/recipes/vegetable-satay/
© 2025 Guiding Stars Licensing Company. All rights reserved. US Patent Nos. 7,974,881; 8,626,796