Strawberry Almond Butter Smoothie - 2 Guiding Stars
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Enjoy this smoothie for breakfast or to cool down on a hot summers afternoon. If you have frozen fruit, you can use it frozen and leave out the ice, which can be easier if your blender is lower in power.


  • 8 oz. strawberries, frozen
  • 1 cup unsweetened soy milk
  • 2 Tbsp. smooth almond butter


  1. Put all ingredients into blender or food processor and process until smooth. Serve immediately.
Nutritional analysis per serving: Calories 175; Total Fat 10.5g (14% Daily Value); Saturated Fat 1.5g (8% DV); Trans Fat 0g; Cholesterol 0mg (0% DV); Sodium 75mg (3% DV); Total Carbohydrate 15g (5% DV); Dietary Fiber 4.5g (14% DV); Total Sugars 7g; Includes 0g Added Sugars (0% DV); Protein 7g; Vitamin D 0% DV; Calcium 15% DV; Iron 10% DV; Potassium 10% DV; Vitamin B12 60% DV; Vitamin C 50% DV; Manganese 30% DV.
Recipe by Guiding Stars at
© 2021 Guiding Stars Licensing Company. All rights reserved. US Patent Nos. 7,974,881; 8,626,796