Nutritional analysis per serving:
Calories
190;
Total Fat
2.5g (3% Daily Value);
Saturated Fat
0.5g (3% DV);
Trans Fat
0g;
Cholesterol
38mg (13% DV);
Sodium
250mg (11% DV);
Total Carbohydrate
27g (10% DV);
Dietary Fiber
3g (11% DV);
Total Sugars
5g;
Includes 0g Added Sugars (0% DV);
Protein
15g;
Vitamin D 6% DV;
Calcium 8% DV;
Iron 6% DV;
Potassium 10% DV;
Niacin 45% DV; Vitamin B6 25% DV; Pantothenate 20% DV.
Recipe by Guiding Stars at https://guidingstars.com/recipes/roasted-chicken-noodle-soup/
© 2024 Guiding Stars Licensing Company. All rights reserved. US Patent Nos. 7,974,881; 8,626,796