Nutritional analysis per serving:
Calories
85;
Total Fat
2.5g (3% Daily Value);
Saturated Fat
0.5g (0% DV);
Trans Fat
0g;
Cholesterol
0mg (0% DV);
Sodium
160mg (7% DV);
Total Carbohydrate
17g (6% DV);
Dietary Fiber
3g (11% DV);
Total Sugars
5g;
Includes 0g Added Sugars (0% DV);
Protein
2g;
Vitamin D 0% DV;
Calcium 4% DV;
Iron 6% DV;
Potassium 8% DV;
Vitamin A 60% DV; Vitamin C 25% DV; Manganese 15% DV.
Recipe by Guiding Stars at https://guidingstars.com/recipes/roasted-butternut-soup/
© 2024 Guiding Stars Licensing Company. All rights reserved. US Patent Nos. 7,974,881; 8,626,796