Nutritional analysis per serving:
Calories
405;
Total Fat
33g (42% Daily Value);
Saturated Fat
6g (30% DV);
Trans Fat
0g;
Cholesterol
12mg (3% DV);
Sodium
425mg (18% DV);
Total Carbohydrate
21g (8% DV);
Dietary Fiber
6g (21% DV);
Total Sugars
2g;
Includes 0g Added Sugars (0% DV);
Protein
10g;
Vitamin D 0% DV;
Calcium 15% DV;
Iron 10% DV;
Potassium 10% DV;
Vitamin C 60% DV; Manganese 45% DV; Copper 35% DV.
Recipe by Guiding Stars at https://guidingstars.com/recipes/quinoa-with-broccoli-pesto/
© 2024 Guiding Stars Licensing Company. All rights reserved. US Patent Nos. 7,974,881; 8,626,796