Nutritional analysis per serving:
Calories
225;
Total Fat
3g (4% Daily Value);
Saturated Fat
1g (4% DV);
Trans Fat
0g;
Cholesterol
74mg (25% DV);
Sodium
210mg (9% DV);
Total Carbohydrate
25g (9% DV);
Dietary Fiber
3g (11% DV);
Total Sugars
19g;
Includes 13g Added Sugars (27% DV);
Protein
25g;
Vitamin D 2% DV;
Calcium 2% DV;
Iron 10% DV;
Potassium 15% DV;
Thiamin 100% DV; Niacin 80% DV; Selenium 60% DV.
Recipe by Guiding Stars at https://guidingstars.com/recipes/pork-tenderloin-with-cranberry-salsa/
© 2024 Guiding Stars Licensing Company. All rights reserved. US Patent Nos. 7,974,881; 8,626,796