Mulled Cider - 1 Guiding Stars
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Fresh cider is one of the joys we delight in during the chilly fall months, which means that it’s bound to make an appearance at parties from harvest time to New Year’s. Fortunately, it’s a treat that comes with little guilt. Dress it up for Halloween, Thanksgiving, or even Christmas for some responsible fun.
Tip: For easy straining, toss your spices in a mulling bag.
Ingredients
- 2 quarts apple cider
- 4 cinnamon sticks
- 1 Tbsp. whole cloves
- 1 tsp. ginger
- ½ tsp. allspice
- 6 pieces orange peel
Directions
- In a stock pot, combine all the ingredients. Simmer for 30 minutes and strain. Serve warm or cover and refrigerate overnight.
- Reheat and serve in mugs.
Nutritional analysis per serving:
Calories 125;
Total Fat 0g (0% Daily Value);
Saturated Fat 0g (0% DV);
Trans Fat 0g;
Cholesterol 0mg (0% DV);
Sodium 25mg (1% DV);
Total Carbohydrate 32g (12% DV);
Dietary Fiber 1g (4% DV);
Total Sugars 26g;
Includes 0g Added Sugars (0% DV);
Protein 0g;
Vitamin D 0% DV;
Calcium 2% DV;
Iron 0% DV;
Potassium 0% DV;
Manganese 20% DV;
Recipe by Guiding Stars at https://guidingstars.com/recipes/mulled-cider/
© 2024 Guiding Stars Licensing Company. All rights reserved. US Patent Nos. 7,974,881; 8,626,796
© 2024 Guiding Stars Licensing Company. All rights reserved. US Patent Nos. 7,974,881; 8,626,796