Fruit Juice Gelatin - 2 Guiding Stars
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Two Guiding Stars icon Two Guiding Stars indicate better nutritional value.

Making fruit gelatin from a sugary powder or from pure fruit juice is equally easy, so why not go with the more nutritious option? Be sure to choose only juices that are 100% fruit juice, with no added sugar. If you’ve got kids, this is a fun recipe to plan together: let them choose their favorite juice and fruit combos!

Ingredients

  • 4 cups 100% fruit juice
  • 4 Tbsp. gelatin powder
  • 1 cup fresh fruit, chopped

Directions

  1. Bring 3 cups of the juice to a boil.
  2. In a separate bowl, combine the remaining cold juice with the gelatin powder. Mix well.
  3. Add the hot juice to the gelatin powder and stir until gelatin is completely dissolved.
  4. Stir in fruit and refrigerate until firmly set, 3-4 hours.
Nutritional analysis per serving: Calories 100; Total Fat 0g (0% Daily Value); Saturated Fat 0g (0% DV); Trans Fat 0g; Cholesterol 0mg (0% DV); Sodium 15mg (1% DV); Total Carbohydrate 22g (8% DV); Dietary Fiber 0.5g (0% DV); Total Sugars 21g; Includes 0g Added Sugars (0% DV); Protein 4g; Vitamin D 0% DV; Calcium 2% DV; Iron 0% DV; Potassium 4% DV; Manganese 15% DV; Chromium 10% DV; Copper 10% DV.
Recipe by Guiding Stars at https://guidingstars.com/recipes/fruit-juice-gelatin/
© 2021 Guiding Stars Licensing Company. All rights reserved. US Patent Nos. 7,974,881; 8,626,796