Nutritional analysis per serving:
Calories
320;
Total Fat
13.5g (17% Daily Value);
Saturated Fat
3.5g (18% DV);
Trans Fat
0g;
Cholesterol
0mg (0% DV);
Sodium
240mg (10% DV);
Total Carbohydrate
35g (13% DV);
Dietary Fiber
6g (21% DV);
Total Sugars
26g;
Includes 0g Added Sugars (0% DV);
Protein
18g;
Vitamin D 0% DV;
Calcium 20% DV;
Iron 15% DV;
Potassium 15% DV;
Vitamin C 80% DV; Vitamin A 45% DV; Vitamin K 35% DV.
Recipe by Guiding Stars at https://guidingstars.com/recipes/curried-tofu/
© 2024 Guiding Stars Licensing Company. All rights reserved. US Patent Nos. 7,974,881; 8,626,796