Cranberry Spice No-Knead Bread

Number of Servings: 12 (71 G)
Prep Time: 15 min.
Cook Time: 15 hours
Cranberry Spice No-Knead Bread

If you have not gotten on board the no-knead bread train yet, hop aboard, Cassidy. It’s gorgeous. Crackly, chewy, fragrant, yeasty goodness and it won’t take up more than 10-15 minutes of your day.

Ingredients

  • 1½ cups whole wheat flour
  • 1½ cups bread flour
  • ½ tsp. active dry yeast
  • 1½ tsp. salt
  • 1 tsp. cinnamon
  • ½ tsp. nutmeg
  • ½ tsp. ginger
  • ¾ cup juice-sweetened dried cranberries
  • ¾ cup skim milk
  • ¾ cup water

Directions

  1. Whisk together the flours, yeast, salt, spices, and cranberries.
  2. Stir in the milk and water until the dough forms ball.
  3. Cover the bowl with plastic wrap or a damp towel and let rise in a warm spot (70ºF) for 12-15 hours.
  4. After the dough has risen, scrape it out of the bowl and onto a lightly floured surface. Fold it a couple of times, then shape into a round loaf. Place loaf on parchment paper and return to your bowl, again covering bowl with plastic wrap or a damp towel. Let rise for 1-2 hours. (Cooler temps need longer proof times.)
  5. While the dough is resting, place a large, heavy-bottomed, oven-proof, lidded pan in oven and preheat to 400ºF.
  6. When dough is done proofing and oven is hot, score the top of the loaf deeply with a very sharp knife. Transfer onto parchment paper, place in preheated pan, and cover. Bake until loaf reaches an internal temperature of 195ºF, keeping the oven closed during the full bake time (45-50 minutes).
  7. Let cool for at least 1 hour before cutting and serving, warm or cool.

Nutrition Facts

12 servings per container

Serving Size 71G

Amount per serving
Calories 145
% Daily Value*
Total Fat 1g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Polyunsaturated Fat 0.5g
Monounsaturated Fat 0g
Cholesterol 0mg 0%
Sodium 300mg 13%
Total Carbohydrate 31g 11%
Dietary Fiber 2g 7%
Total Sugars 6g
Includes 5g Added Sugars 10%
Sugar Alcohol 0g
Other Carbohydrate 21g
Protein 5g
Vitamin D 0.2mcg 0%
Calcium 30.4mg 2%
Iron 0.8mg 6%
Potassium 150mg 4%
Vitamin A 9.5mcg 2%
Vitamin C 1.1mcg 2%
Vitamin E 0.2mg 0%
Vitamin K 0.4mcg 0%
Thiamin 0.1mg 8%
Riboflavin 0.1mg 8%
Niacin 1.9mg 15%
Vitamin B6 0.1mg 6%
Folate 17mcg 4%
Vitamin B12 0.1mcg 4%
Biotin 1mcg 4%
Chloride 21.2mg 0%
Pantothenate 0.2mg 0%
Phosphorus 91.2mg 8%
Iodine 3.5mcg 2%
Magnesium 27.2mg 6%
Zinc 0.6mg 10%
Selenium 16.6mcg 30%
Copper 0.1mg 10%
Manganese 0.8mg 35%
Chromium 0mcg 0%
Molybdenum 0.3mcg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Wheat Bread Flour, Skim Milk, Whole Wheat Flour, Water, Fruit Juice Sweetened Dried Cranberries (cranberries, Apple Juice Concentrate, Sunflower Oil), Salt, Ground Cinnamon, Yeast, Ground Nutmeg, Ginger.

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