Nutritional analysis per serving:
Calories
190;
Total Fat
7.5g (9% Daily Value);
Saturated Fat
1g (5% DV);
Trans Fat
0g;
Cholesterol
37mg (12% DV);
Sodium
130mg (6% DV);
Total Carbohydrate
17g (6% DV);
Dietary Fiber
5g (18% DV);
Total Sugars
9g;
Includes 0g Added Sugars (0% DV);
Protein
17g;
Vitamin D 0% DV;
Calcium 6% DV;
Iron 10% DV;
Potassium 15% DV;
Niacin 60% DV; Molybdenum 35% DV; Vitamin B6 35% DV.
Recipe by Guiding Stars at https://guidingstars.com/recipes/chicken-eggplant-casserole/
© 2024 Guiding Stars Licensing Company. All rights reserved. US Patent Nos. 7,974,881; 8,626,796