*Optional garnishes have not been included in the rating of this recipe.
Expand your chili repertoire with this simple white chili. This recipe makes a small batch, which is perfect for testing something new, but it can easily be doubled or tripled to feed a bigger group. Try your hand at playing with great chili: for a slightly sweeter profile, use a red or orange bell pepper instead of green and add a pinch of cloves.
Tip: If you like a thicker chili, mash part of the beans before adding to the pot to give it more body.
*Optional garnishes have not been included in the rating of this recipe.