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General Brochure

Guiding Stars Logo and Tagline
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Published Research

American Journal of Clinical Nutrition

Guiding Stars: The effect of a nutrition navigation program on consumer purchases at the supermarket

New research published in the American Journal of Clinical Nutrition shows Guiding Stars had a positive influence on food purchasing decisions after the implementation of the zero-to-three star rating system and that these changes continue to be significant in achieving healthier food choices in the supermarket.