Slow Cooker Chicken Fajitas

About

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Slow Cooker Chicken Fajitas allows the flavors to really blend together giving you a great mixture of taste and texture.

Number of Servings: 6 (1 Tortilla) (260 G )

Prep Time: 15 Minutes

Cook Time: 8 Hours

Ingredients

  • 1 yellow onion, sliced
  • 3 sweet peppers, sliced
  • 1 1/2 pounds boneless chicken breast or thighs
  • 1/2 cup low-sodium chicken broth
  • 1/4 teaspoon salt
  • 2 tablespoons cumin
  • 1 1/2 tablespoons chili powder
  • 1 tablespoon lime juice
  • 6 (8 inch) whole wheat tortillas

Directions

  1. Combine sliced onion and peppers in the bottom of a greased slow cooker. Lay chicken over veggies. Pour chicken broth over the top. Sprinkle everything with the spices. Sprinkle the lime juice one top. Cover and cook on low for 8 hours (or on High for 4-6 hours).
  2. When meat is done, shred with two forks and stir back into juices. Serve meat mixture with slotted spoon on tortillas with your choice of Guiding Stars earning salsa.