Cranberries always evoke nostalgia for the holidays and this pork is worthy of your family gathering. The pork is seasoned simply before roasting to compliment the salsa which is served on the side (or the top, if you wish).
Ingredients
Cranberry Salsa:
- 1 poblano pepper, seeded and minced
- 1 cup pineapple chunks
- ½ cup dried sweetened cranberries
- ¼ cup minced red onion
- 1 tsp. grated, peeled ginger
- ½ tsp. cinnamon
Pork:
- 1 lb. pork tenderloin, trimmed
- ¼ tsp. paprika
- ¼ tsp. salt
- ¼ tsp. pepper
- ⅛ tsp. garlic powder
Directions
- Preheat oven to 425ºF.
- Toss together all salsa ingredients. Let rest in fridge until pork is ready to serve.
- Place the pork on a baking sheet, tucking the narrow end under to allow the pork to cook evenly.
- In a small bowl, stir together the spices and sprinkle over the pork. Bake until the pork reaches a minimal internal temperature of 150ºF (20-25 minutes). Let stand 5 minutes before slicing.
Nutrition Facts
4 servings per container
Serving Size 188 g
| Amount per serving | ||
|---|---|---|
| Calories | 225 | |
| % Daily Value* | ||
| Total Fat 3g | 4% | |
| Saturated Fat 1g | 4% | |
| Trans Fat 0g | ||
| Polyunsaturated Fat 0.5g | ||
| Monounsaturated Fat 1g | ||
| Cholesterol 74mg | 25% | |
| Sodium 210mg | 9% | |
| Total Carbohydrate 25g | 9% | |
| Dietary Fiber 3g | 11% | |
| Total Sugars 19g | ||
| Includes 13g Added Sugars | 27% | |
| Sugar Alcohol 0g | ||
| Other Carbohydrate 2g | ||
| Protein 25g | ||
| Vitamin D 0.2mcg | 2% | |
| Calcium 21.9mg | 2% | |
| Iron 1.9mg | 10% | |
| Potassium 630mg | 15% | |
| Vitamin A 48.7mcg | 6% | |
| Vitamin C 19.4mg | 20% | |
| Vitamin E 0.9mg | 6% | |
| Vitamin K 2.3mcg | 2% | |
| Thiamin 1.2mg | 100% | |
| Riboflavin 0.5mg | 40% | |
| Niacin 12.5mg | 80% | |
| Vitamin B6 1.1mg | 60% | |
| Folate 12mcg | 3% | |
| Vitamin B12 0.6mcg | 25% | |
| Biotin 3.9mcg | 15% | |
| Chloride 2.5mg | 0% | |
| Pantothenate 1.2mg | 25% | |
| Phosphorus 297.7mg | 25% | |
| Iodine 0.2mcg | 0% | |
| Magnesium 42.9mg | 10% | |
| Zinc 2.3mg | 20% | |
| Selenium 35.3mcg | 60% | |
| Copper 0.2mg | 20% | |
| Manganese 0.6mg | 25% | |
| Chromium 0mcg | 0% | |
| Molybdenum 0.5mcg | 2% | |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Pork, Pineapple, Dried Cranberries (cranberries, Sugar, Expeller Pressed Canola Oil), Red Onion, Poblano Pepper, Ginger, Salt, Ground Cinnamon, Paprika, Black Pepper, Garlic Powder.
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